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WAYNE CHRISTENSEN's avatar

Coolio!

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Casa Lucia di Lucy Hayward's avatar

I have to admit, I do like a traditional Scotch Egg, so that's what I would add to a celebratory picnic!! Have a great BH long weekend. Lucy

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Fiona Beckett's avatar

Oh, me too! HOW could I forget that (except they are a bit of a faff to make!)

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Casa Lucia di Lucy Hayward's avatar

Ha ha, I was actually going to say that myself, but thought I ought to show willing a someone who teaches cookery! I have found that putting the sausage meat onto cling film and using that to help mould around the eggs helps things to go more smoothly!!!

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Fiona Beckett's avatar

Good tip!

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Fiona Beckett's avatar

Should have said that the pic at the top of the post is the bacon and egg pie. Which should - hopefully - be obvious but you never know 😉

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